Foam and fusion determine the smooth taste of a cup of coffee, dry, raw or not can not determine whether a cup of coffee tastes good or not, in addition to equipment beans and roasting degree of extraction, as a barista, it is not to be picky to change the machine equipment beans, but no matter what kind of beans you are given, interpret the essence of this bean, as to whether it tastes good or not
2016-06-02 Milk secret delicate foam fusion decided one cup coffee entranceAuthor: Feng Rong Link: http://www.zhihu.com/question/20360485/answer/28862307 Source: Zhihu copyright belongs to the author. Commercial reprint please contact the author for authorization, non-commercial reprint please indicate the source. Coffee fusion congratulations to the last step, when you have a cup of perfect Espresso in your left hand and a jar of amazing foamed milk in your right hand, below
2016-04-27 Coffee Fusion latte pull concentrate Milk foam author Feng Rong Link httWhat's the difference between a cappuccino and a latte or Ole coffee? In terms of composition, latte and Ole Coffee are Italian names and French names. Cappuccino, like these two, are milk bubbles steamed with coffee and steam, with slightly different air content, and some confuse these names. It doesn't matter.
2023-02-14 Italian style coffee simple pull flower concentration should how CaboOnce you have experienced a cup of high-quality espresso, you can no longer accept a cup of inferior espresso!
2014-07-07 Coffee knowledge espresso coffee quality coffee encyclopediaThe suitable grinding degree of coffee beans is one of the important links in the production of Espresso. Good bean grinder and properly adjusted thickness are the basic standards to control this link. Since the subject already has a bean grinder, the point of a good bean grinder will not be listed for the time being. The appropriate thickness is also a difficult standard to define in the circle of playing coffee, according to my institute.
2016-06-04 Intention Coffee attention matters Coffee beans Grinding degree fit production EsWhen students are practicing their basic skills, they often have such psychological pressure, for fear of overflow, the flow rate is small and fall slowly; for fear of overflow, the flow is withdrawn prematurely, so that the flower drawing cannot be completed. The control of flow rate is a headache when laying down the basic skills. Because this is a very demanding feel of the process, everyone's feeling is different, need to explore themselves. If you add the heart
2016-05-18 Novice how pull flowers what easy to use students practice basic skills often there will beWhat I want to talk about today is the heart-shaped flower-drawing technique in coffee flower-pulling. Watching people who can pull flowers, I feel super simple, but when I really started to do it, I found that it was not as simple as it seemed. First, the main process of coffee pull. 1. Make a cup of espresso. 2. Dispense the milk foam, go up and down the milk tank, extinguish the air in the milk foam, shake the milk tank horizontally, and let the milk.
2015-04-17 Italian style coffee fancy style pull flower skill heart shape today sayWhen filling the steam, be sure to open the steam volume at one time, so that the steam can blow the milk inside the milk tank to form a vortex inside the milk tank. Control the temperature of milk, why say milk temperature is too high to make the effect of milk foam is not good, this is because there is a kind of gum in milk, this colloid is dissolved at low temperature, and affected by temperature, this colloid will produce coagulation, will change from sol state to sol state.
2014-08-14 Fancy coffee coffee foam coffee foam tipsProfessional handling of milk Use professional stainless steel tanks Heat milk as cool as possible When using steam, do not shake the tank Milk heated to 66~71 degrees Celsius and use at this temperature Warm milk when not in use Put in refrigerator When used again, add fresh milk Keep steam nozzles clean Perfect espresso use Grind within an hour
2015-05-25 how guarantee quality coffee professionalism level handling milkAuthor: Feng Rong Link: www.zhihu.com/question/20360485/answer/28862307 Source: Zhihu Copyright belongs to the author. For commercial reprints, please contact the author for authorization. For non-commercial reprints, please indicate the source. Milk froths. Prepare chilled milk (4℃), milk tank, coffee maker. lt;img src="https://pic4.zhimg.com/
2016-04-27 milk frothing Italian coffee making pull flower author Feng Rong link httWe already know that dispelling milk foam is actually a dynamic process of lifting and pulling up and down the milk tank, so how can we know when the milk tank should be lifted up and when it should be pulled down? In fact, we usually judge by the sound made when we foam. Silent if there is no sound, it usually means that the liquid level of the milk is too deep in the steam pipe at this time.
2014-07-24 Milk foam milk milk coffee milk foamOne is Free Pour, which pours foamed milk into espresso and draws the pattern at the same time; the other is Etching, which is carved directly on the foam on the surface of the latte with accessories such as chocolate sauce and toothpicks after making the latte. This answer is mainly about
2016-10-21 Coffee flower drawing time out what's going on mold leucorrhea how video tutorial introductionToday, I will share with you how to make a beautiful and delicious cup of lace coffee. Preparation work the preparation work of making pull flower coffee is extremely important. You must ensure that the following points are foolproof: 1. Make sure the steam rod is clean; 2. Make sure the milk is fresh enough and the temperature is 4-7 ℃. The lower the temperature of the milk, the better, but don't freeze. Prepare a thermometer. milk
2015-09-01 Italian style coffee milk foam production pull flowers skills today I will here everyoneThe general step of making espresso is to extract the espresso, then dispense the foam, and finally pull the flowers to produce. And these three key steps have their own attention and ways, any link has not been done will lead to the final out of shape. The amount of extracted espresso powder is 7-10g for single part and 14-18g for double part. A shot 30ml double 60ml. (in addition, if you take the first 2 games3
2016-04-25 Teaching coffee flower steps skills Italian cafe production intentionIf you are not a heavy coffee lover, or just want to enjoy a relaxing coffee time after busy work, these three coffee machines are perfect for you. There is no shortage of ways to make coffee in this world. If you have no taste, no shame about your coffee taste, or even no guard against trans fatty acids in your coffee partner, drink instant coffee.
2015-02-13 Coffee machine recommended the world's best 3 household if you are not is a heavyWhat kind of milk foam is a good milk bubble? Good milk bubbles need to have the following two conditions: 1, milk bubbles: delicate and shiny, no large bubbles, horizontal sloshing with smooth fluidity. 2. Temperature: the temperature of the foam should be between 60 and 70 degrees. Chen Lei personally likes to foam to 65 degrees. Second, the skills of beating milk foam 1. According to the requirements of different cups, to the milk jar
2015-11-30 Answer why coffee milk need refrigerate how hit well foam skillHow does the espresso machine make milk foam? When you hit the milk foam, you must pour the milk to the 1 stroke 2 of the milk tank, too little is not good, the milk foam will be thick, and then slowly approach the steamed milk stick, so you can't immerse all the steamed milk stick in the milk. this is heated milk. Be sure to start cooking 0.5 cm from the liquid level, and the steaming stick should start close to the edge of the tank. The best sound must be
2016-03-28 Italian coffee maker how milk semi-automatic coffee high pressure steam Italy1, coffee machine (double head): 28000 yuan 80000 yuan 2, grinder: 5000 million yuan 6500 yuan 3, dripping coffee machine: 800 yuan 8000 yuan 4, water treatment equipment (filtering out impurities and strange smell in the water to ensure the taste of coffee): 200,000 yuan 800 yuan 5, milk tank: used for hot milk or making foam. The 32-ounce tank contains milk and foam that can be used to make two or three cups of coffee. 6. Thermometer:
2014-05-30 Coffee shop equipmentElf Voltage: 220V-240V Frequency: 50-60Hz Power: 9501100W Water Tank capacity: 1.2L pump pressure: 15bar Accessories: handle, single or double cup powder bowl trough, pressure / powder measuring spoon products elegant EM-18 semi-automatic coffee machine voltage / frequency 220/240V~50/60HZ net weight 10kg tank capacity 3L inch 280mm 260mm 340 (mm) pump pressure 15ba
2014-07-18 Coffee supplies entry-level do ESPb1. Choose whole milk. Only whole milk can make perfect foam. 2. The coffee machine must be preheated. Only when the steam temperature and pressure of the coffee machine are under certain conditions can the delicate foam be made. 3. Milk must not be foamed milk. Beaten milk can be hung and mixed with new milk. 4. Pour milk into half of the milk tank, not too much nor too much.
2015-11-06 Coffee milking techniques videos explanation selection full fat milk only